Hand-crafted zucchini, black bean, and corn enchiladas...
...and homemade croutons with garlic-infused olive oil, cracked black pepper, and Italian seasoning...
...for the salad (not pictured).
I know what you all are thinking...wow, you are so diverse. Very true...I couldn't agree more...and just wait till you see what I have in store this week.
No comments:
Post a Comment